{"product_id":"9780008326937","title":"WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition Workbook : For the 2020 Autumn \u0026 2021 Summer Exams","description":"Exam Board: AQA                        Level: GCSE 9-1                        Subject: Food Preparation and Nutrition                        First Teaching: September 2016; First Exams: June 2018                        Suitable for the 2020 autumn and 2021 summer exams                    This Collins WJEC EDUQAS Food Preparation \u0026amp; Nutrition GCSE 9-1 Workbook contains topic-based questions as well as a full practice paper and answers, with lots of realistic practice opportunities.             With a workbook and practice exam paper in one book, it contains plenty of practice opportunities to ensure the best results.             Includes:* selection of questions covering each topic* topic-by-topic practice* complete exam-style paper\u003cdiv class=\"goodreadr\" data-isbn=\"9780008326937\"\u003e\u003c\/div\u003e","brand":"HarperCollins Publishers","offers":[{"title":"Default Title","offer_id":56451407675774,"sku":"9780008326937","price":19.89,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1298\/0350\/files\/popular-titles-wjec-eduqas-gcse-9-1-food-preparation-and-nutrition-workbook-for-the-2020-autumn-2021-summer-exams-1.jpg?v=1761258033","url":"https:\/\/it-book.co.uk\/products\/9780008326937","provider":"IT-Book","version":"1.0","type":"link"}